For hotels & restaurants

Private label olive oil for hotels & restaurants.

Your own signature extra virgin olive oil — on the table, in the kitchen, in the rooms and in the gift shop. Made in Spain, labeled with your name, managed end to end.

Chef pouring extra virgin olive oil over a dish in a restaurant kitchen

Why hospitality brands create their own oil

  • A signature experience. A house olive oil on the table tells a story no generic bottle can — provenance, taste, identity.
  • Revenue beyond the table. The same bottle sells in your gift shop, minibar and online store, and works as a corporate gift.
  • Better economics. Sourced directly at origin, your own label often costs less than the branded premium oil you buy today.
  • Guest-ready quality. Certified producers (IFS, BRC, Organic, PDO available), technical sheets and analyses on request.

How it works for hospitality

We define the oil profile that fits your cuisine and positioning, select the producer, design compliant labels around your brand, and deliver — from a boutique first run to recurring supply across properties. See how the process works or the full list of services.

Start your brand

Let’s build your olive oil brand.

Tell us about your project — market, product, timing. We’ll come back with first recommendations and matched options from Spanish producers. No commitment.

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