Private label olive oil consulting in Spain.

Why independent matters

Most “sourcing” offers are really one producer selling their own oil. We work the other way around: we start from your goals, then match you to the right producer among many. No conflict of interest, no hidden margin — just the best fit for your quality, volume and market.

What you get

• An honest read on whether your idea is viable — and how to make it profitable.
• The right producer and oil profile for your positioning and price point.
• A single point of contact who manages the entire project.
• Fewer mistakes, faster launch, better margins.

What a private label consultant actually does

A private label olive oil consultant sits between your brand and the Spanish supply chain. They define the oil you need, compare the producers able to make it, and manage samples, packaging, labelling and shipping until the first pallet leaves. The difference with a supplier is who they work for: a producer sells its own oil; an independent consultant is paid by you and has no oil to sell.

The costly mistakes we help you avoid

• Choosing the oil before the market — buying a variety or a price, then looking for customers. We start from your shelf and your price point and work back to the oil.
• Approving a sample, not a lot — the oil that gets bottled has to match the sample you tasted. The specification is fixed and checked against analyses before bottling.
• A label that cannot be sold — origin, category, organic and health claims follow EU rules and those of your destination market. A regional origin such as “Córdoba”, for instance, needs a PDO, as we explain on our Hojiblanca page.
• Missing the harvest calendar — new-harvest oil, organic volumes and PDO lots are reserved early in the campaign. We follow the market every month in our origin price tracker.
• Forgetting the reorder — the second order has to taste like the first. Continuity of supply is planned from day one, as on our line extension projects.

What is included, and what is not

Our work covers the consulting and the management of the project. The oil, bottling, packaging, certification, transport and duties are paid to the producers and providers directly, at their own prices, so you always see what each part of your bottle costs.

Questions about private label consulting

What does a private label olive oil consultant do?

They turn a brand idea into a product on the shelf: defining the oil, comparing producers, validating samples, and managing packaging, labelling, compliance and shipping, as the single point of contact for the whole project.

Why not buy directly from a Spanish producer?

You can. A producer offers its own oils and formats. An independent consultant compares several producers for you, specifies the product and runs the project, which saves most time when you do not know the Spanish market, its language or its rules.

Who do you work for?

For the brand, never for a producer. We have no oil of our own to sell, so the only recommendation we can make is the one that fits your project.

In which languages do you work?

English, French and Spanish, from Córdoba, in Andalusia.

Consulting runs through every stage — see how it works or the full services.